Nutrients in Beef Loin · top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw

Nutrient Per 100g All foods Meats
Macronutrients
Protein 22.9 g > 81% > 51%
Fats
Omega-3 (ALA) 0.0 g > 9%
> 12%
Total Fat 6.3 g > 54% > 31%
of which Saturated Fat 2.5 g > 58% > 37%
Vitamins
Choline 56.3 mg > 65% > 13%
Folate 4.0 µg > 15%
> 22%
Niacin (B3) 11.5 mg > 89% > 78%
Pantothenic Acid (B5) 0.4 mg > 40% > 12%
Riboflavin (B2) 0.2 mg > 61% > 43%
Thiamine (B1) 0.1 mg > 31% > 14%
Vitamin A 2.0 µg > 9% > 8%
Vitamin B12 1.7 µg > 64% > 47%
Vitamin B6 0.6 mg > 90% > 83%
Vitamin D 0.1 µg > 5% > 8%
Vitamin E 0.2 mg > 38%
> 51%
Vitamin K 1.5 µg > 31% > 30%
Minerals
Calcium 15.0 mg > 38%
> 66%
Copper 0.0 mg > 17%
> 4%
Iron 1.9 mg > 64% > 55%
Magnesium 11.0 mg > 18%
> 3%
Manganese 0.0 mg > 1%
> 1%
Phosphorus 205.0 mg > 67% > 52%
Potassium 283.0 mg > 60% > 42%
Selenium 21.0 µg > 66% > 37%
Sodium 46.0 mg > 29% > 8%
Zinc 3.8 mg > 81% > 54%
Amino Acids
Histidine 0.9 g > 83% > 65%
Isoleucine 1.1 g > 77% > 56%
Leucine 2.1 g > 80% > 62%
Lysine 2.3 g > 83% > 65%
Methionine 0.6 g > 75% > 52%
Phenylalanine 1.0 g > 74% > 54%
Threonine 1.1 g > 83% > 66%
Tryptophan 0.3 g > 79% > 64%
Valine 1.2 g > 75% > 54%