Nutrients in Beef Plate · plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw

Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 0.3 g > 4%
> 32%
Protein 18.0 g > 67% > 18%
Fats
Omega-3 (ALA) 0.0 g > 33%
> 47%
Total Fat 17.6 g > 81% > 78%
of which Saturated Fat 7.1 g > 85% > 80%
Vitamins
Choline 56.0 mg > 64% > 12%
Folate 3.0 µg > 9%
> 11%
Niacin (B3) 7.4 mg > 67% > 22%
Pantothenic Acid (B5) 1.1 mg > 89% > 85%
Riboflavin (B2) 0.6 mg > 94% > 96%
Thiamine (B1) 0.1 mg > 60% > 66%
Vitamin A 4.0 µg > 25% > 38%
Vitamin B12 5.3 µg > 94% > 93%
Vitamin B6 0.4 mg > 75% > 48%
Vitamin D 0.1 µg > 7% > 10%
Vitamin E 0.1 mg > 23%
> 23%
Vitamin K 1.5 µg > 31% > 33%
Minerals
Calcium 6.0 mg > 11%
> 15%
Copper 0.2 mg > 76%
> 90%
Iron 3.4 mg > 86% > 92%
Magnesium 19.0 mg > 38%
> 27%
Manganese 0.2 mg > 60%
> 97%
Phosphorus 142.0 mg > 47% > 9%
Potassium 242.0 mg > 50% > 24%
Selenium 22.6 µg > 70% > 45%
Sodium 65.0 mg > 43% > 41%
Zinc 4.7 mg > 87% > 69%
Amino Acids
Histidine 0.7 g > 66% > 33%
Isoleucine 0.8 g > 57% > 21%
Leucine 1.6 g > 60% > 25%
Lysine 1.7 g > 63% > 28%
Methionine 0.5 g > 58% > 20%
Phenylalanine 0.7 g > 54% > 18%
Threonine 0.8 g > 62% > 28%
Tryptophan 0.2 g > 59% > 30%
Valine 0.9 g > 55% > 20%