Nutrients in Beef Plate · plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, all grades, raw

Nutrient Per 100g All foods Meats
Macronutrients
Carbohydrate 0.2 g > 3%
> 22%
Protein 18.7 g > 68% > 21%
Fats
Omega-3 (ALA) 0.0 g > 29%
> 41%
Total Fat 14.5 g > 76% > 70%
of which Saturated Fat 5.6 g > 79% > 72%
Vitamins
Choline 58.7 mg > 66% > 16%
Folate 3.0 µg > 10%
> 12%
Niacin (B3) 8.1 mg > 70% > 30%
Pantothenic Acid (B5) 1.2 mg > 90% > 87%
Riboflavin (B2) 0.6 mg > 94% > 96%
Thiamine (B1) 0.1 mg > 61% > 67%
Vitamin A 2.0 µg > 10% > 9%
Vitamin B12 5.5 µg > 95% > 94%
Vitamin B6 0.4 mg > 77% > 53%
Vitamin D 0.2 µg > 36% > 51%
Vitamin E 0.1 mg > 21%
> 20%
Vitamin K 1.5 µg > 32% > 34%
Minerals
Calcium 5.0 mg > 8%
> 8%
Copper 0.2 mg > 77%
> 91%
Iron 3.6 mg > 87% > 93%
Magnesium 20.0 mg > 41%
> 34%
Manganese 0.2 mg > 61%
> 97%
Phosphorus 148.0 mg > 48% > 10%
Potassium 253.0 mg > 52% > 29%
Selenium 23.7 µg > 72% > 49%
Sodium 67.0 mg > 44% > 46%
Zinc 5.0 mg > 88% > 73%
Amino Acids
Histidine 0.8 g > 75% > 48%
Isoleucine 1.0 g > 66% > 36%
Leucine 1.8 g > 70% > 43%
Lysine 2.0 g > 73% > 47%
Methionine 0.5 g > 64% > 30%
Phenylalanine 0.8 g > 62% > 32%
Threonine 1.0 g > 71% > 43%
Tryptophan 0.2 g > 68% > 46%
Valine 1.0 g > 63% > 32%