| New Zealand, imported, tenderloin, separable lean only, cooked, fast fried | | > 88% |
| New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | | > 88% |
| New Zealand, imported, tenderloin, separable lean only, raw | | > 83% |
| New Zealand, imported, tenderloin, separable lean and fat, raw | | > 82% |
| New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried | | > 81% |
| New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted | | > 81% |
| New Zealand, imported, loin, boneless, separable lean and fat, raw | | > 80% |
| New Zealand, imported, loin, boneless, separable lean only, raw | | > 80% |
| New Zealand, imported, loin chop, separable lean only, cooked, fast fried | | > 80% |
| New Zealand, imported, loin saddle, separable lean only, raw | | > 78% |
| New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted | | > 78% |
| New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted | | > 78% |
| New Zealand, imported, sweetbread, cooked, soaked and simmered | | > 77% |
| New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried | | > 77% |
| New Zealand, imported, leg chop/steak, bone-in, separable lean only, raw | | > 77% |
| New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted | | > 76% |
| New Zealand, imported, chump, boneless, separable lean only, raw | | > 76% |
| New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted | | > 75% |
| New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw | | > 75% |
| New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw | | > 75% |
| New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted | | > 74% |
| New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted | | > 73% |
| New Zealand, imported, rack - fully frenched, separable lean only, raw | | > 73% |
| New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted | | > 73% |
| New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted | | > 72% |
| New Zealand, imported, hind-shank, separable lean only, raw | | > 71% |
| New Zealand, imported, loin chop, separable lean only, raw | | > 71% |
| New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw | | > 70% |
| New Zealand, imported, rack - fully frenched, separable lean and fat, raw | | > 70% |
| New Zealand, imported, neck chops, separable lean only, raw | | > 70% |
| New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted | | > 70% |
| New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted | | > 70% |
| New Zealand, imported, square-cut shoulder chops, separable lean only, raw | | > 69% |
| New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw | | > 68% |
| New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried | | > 67% |
| New Zealand, imported, fore-shank, separable lean only, raw | | > 66% |
| New Zealand, imported, rack - partly frenched, separable lean only, raw | | > 66% |
| New Zealand, imported, brains, raw | | > 66% |
| New Zealand, imported, square-cut shoulder, separable lean only, raw | | > 66% |
| New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted | | > 65% |
| New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted | | > 65% |
| New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted | | > 65% |
| New Zealand, imported, flap, boneless, separable lean only, raw | | > 65% |
| New Zealand, imported, sweetbread, raw | | > 65% |
| New Zealand, imported, hind-shank, separable lean and fat, raw | | > 64% |
| New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted | | > 64% |
| New Zealand, imported, breast, separable lean only, raw | | > 62% |
| New Zealand, imported, loin saddle, separable lean and fat, raw | | > 62% |
| New Zealand, imported, neck chops, separable lean and fat, raw | | > 62% |
| New Zealand, imported, neck chops, separable lean only, cooked, braised | | > 61% |
| New Zealand, imported, liver, cooked, soaked and fried | | > 61% |
| New Zealand, imported, fore-shank, separable lean and fat, raw | | > 61% |
| New Zealand, imported, liver, raw | | > 60% |
| New Zealand, imported, ground lamb, raw | | > 59% |
| New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw | | > 59% |
| New Zealand, imported, heart, raw | | > 58% |
| New Zealand, imported, rack - partly frenched, separable lean and fat, raw | | > 58% |
| New Zealand, imported, neck chops, separable lean and fat, cooked, braised | | > 58% |
| New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw | | > 58% |
| New Zealand, imported, kidney, cooked, soaked and fried | | > 57% |
| New Zealand, imported, testes, cooked, soaked and fried | | > 56% |
| New Zealand, imported, testes, raw | | > 56% |
| New Zealand, imported, loin chop, separable lean and fat, raw | | > 55% |
| New Zealand, imported, square-cut shoulder, separable lean and fat, raw | | > 54% |
| New Zealand, imported, brains, cooked, soaked and fried | | > 54% |
| New Zealand, imported, fore-shank, separable lean only, cooked, braised | | > 54% |
| New Zealand, imported, hind-shank, separable lean only, cooked, braised | | > 54% |
| New Zealand, imported, fore-shank, separable lean and fat, cooked, braised | | > 52% |
| New Zealand, imported, hind-shank, separable lean and fat, cooked, braised | | > 52% |
| New Zealand, imported, flap, boneless, separable lean and fat, raw | | > 49% |
| New Zealand, imported, kidney, raw | | > 47% |
| New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised | | > 43% |
| New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised | | > 42% |
| New Zealand, imported, tongue - swiss cut, raw | | > 42% |
| New Zealand, imported, Intermuscular fat, cooked | | > 40% |
| New Zealand, imported, frozen, loin, separable lean only, cooked, broiled | | > 37% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, cooked | | > 37% |
| New Zealand, imported, heart, cooked, soaked and simmered | | > 37% |
| New Zealand, imported, flap, boneless, separable lean only, cooked, braised | | > 37% |
| New Zealand, imported, breast, separable lean only, cooked, braised | | > 36% |
| New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted | | > 36% |
| New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised | | > 35% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw | | > 33% |
| New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | | > 32% |
| New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted | | > 32% |
| New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised | | > 31% |
| New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled | | > 31% |
| New Zealand, imported, subcutaneous fat, cooked | | > 31% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, cooked | | > 30% |
| New Zealand, imported, ground lamb, cooked, braised | | > 30% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked | | > 30% |
| New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw | | > 30% |
| New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled | | > 30% |
| New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised | | > 28% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw | | > 27% |
| New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised | | > 27% |
| New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw | | > 25% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw | | > 24% |
| New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered | | > 23% |
| New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw | | > 23% |
| New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw | | > 22% |
| New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | | > 22% |
| new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw | | > 20% |
| New Zealand, imported, Intermuscular fat, raw | | > 20% |
| New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | | > 20% |
| New Zealand, imported, subcutaneous fat, raw | | > 14% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked | | > 13% |
| New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw | | > 7% |